Let’s Cook!

Chef Leo Tonight is an interactive cooking experience that has been created for anyone who enjoys cooking, eating or food in general! Our hands-on classes are designed to create a delicious family style meal focused around fresh ingredients and scratch made cooking. Our goal is to make gourmet cooking fun and easy. Cooking stations are set up with the recipes and tools needed for an amazing dish. You will impress yourself and others with your creations! Click each course to review the associated menu!

Click each image to see the menu

All prices are per person

wednesday

january 15

bourbon kitchen - $72 (sold out)

friday

january 17

seafood savvy - $72 (sold out)

saturday

january 18

tracy k. private event

sunday

january 19

Doughses and mimosas - $50 (sold out)

tuesday

january 21

italian feast - $72 (sold out)

wednesday

january 22

the bacon chronicles part 2 - $72 (sold out)

friday

january 24

yes, chef! food from the bear - $72 (sold out)

tuesday

january 28

summer bbq - $72 (sold out)

wednesday

january 29

winter in az - $72 (SOLD out)

friday

january 31

minde F. private event

Click to see the

February Schedule!